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During their last week of School, the Year 12 German class, George Karassoulos, Alex Roe, Harry Tennant and Alex Hofmann came together for a final German lunch at the Hahndorf Inn. Students enjoyed an enormous but delicious Deluxe Bavarian platter. This tasty dish comprised of a combination of Schweinshaxe (roast pork knuckle), schnitzel, sausages, Bavarian rissoles, beef ribs, sauerkraut, rotkohl, potato salad, mashed potato, mustard, mushroom sauce and pork jus 

The restaurant was a popular choice, as the boys remembered it from their Year 10 excursion two years earlier. At that time, George wrote in his report for the newsletter: “I rate the meal a genuine 11/10.”  

It was a lovely way to end my association teaching of these students, most of whom I have taught since Year 8. Pleasingly, they all want to continue their studies in German in one way or another in the years to come. 

(Frau) Monica McCauley
Coordinator of German